Cold Brew / hario-filter-in-bottle-cold-brew

HARIO Filter-in Bottle Cold Brew

HARIO's standard Filter-in Bottle recipe is a gentle eight-hour refrigerated immersion with an integrated strainer and a clean, ready-to-pour finish.

dose55g

water700ml

ratio1:12.7

brew temperaturecold

grindmedium-fine

brew time8h

brew steps

700g water · 8h extraction across 3 steps.

01
Fill
Put the coffee in the strainer, assemble the bottle, and gently pour in the cold water
700g
02
Mix and steep
Stopper the bottle, shake gently to mix, and refrigerate for 8 hours
8h
03
Serve
Shake gently once more, remove the spout, and serve fresh

Cold Brew / hario-filter-in-bottle-cold-brew

HARIO 的标准冷萃滤瓶配方使用内置滤网，在冰箱中温和浸泡八小时，完成后即可得到干净、方便直接倒出的冷萃咖啡。

粉量55g

水量700ml

粉水比1:12.7

萃取温度冷水

研磨度medium-fine

冲煮时间8h

700g 水 · 萃取 8h，共 3 个步骤。